One of our wedding gifts was a gift card to Williams-Sonoma which was fabulous because I just love that place! While I was checking out I saw this BEAUTIFUL book from the corner of my eye and so I quickly stepped out of line to grab it. It only took me 2 seconds to flip through the pages to realize that this was a cookbook I had to have!
Apples for Jam "A Colorful Cookbook" by Tessa Kiros. Something funny and ironic though---the cake I baked was purely inspirational (and based on ingredients I had on hand) from her beautiful photographs and her recipe for "Lemon Sandwiches with Raspberries & Cream." I baked this delicious lemon cake with raspberry preserves filling and then of course topped it off with sugar coated raspberries...So incredibly sweet and delicious!